We’re not quite sure what you’re doing there reading when you could be eating lobster rolls and
provolone-stuffed chorizo sandwiches.
But as long as you’re here…
Have your first look at Gansevoort Market, an enormous, vine-covered new food hall and market in
Meatpacking, partially open today.
You can get a look at all its many splendors right here in our slideshow.
A preview: sky-high pulled pork, overstuffed lobster rolls and crepes just made by a French guy all
Hope that didn’t give away the ending.
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