Description.
The Biancos are an Italian husband-and-wife duo classically trained in the art of pizza making. Dominic Tedesco is a World Pizza Champion. You’re someone who really likes eating pizza. There. Now that we’ve outlined all the main characters, the stage is set for La Bella Napoli Pizzeria, a comely new Neapolitan-style pie joint with over 20 wood-fired
Good thing it’s probably afternoon right now wherever you are. Because there’s no way this slideshow wouldn’t have ruined your breakfast. Why, you ask? Glad you asked why just then. Because in it are more than a few enviable pictures of the delicious egg sandwiches you’ll find at the first Vegas outpost of LA’s beloved breakfast spot, Eggslut. It’s open
It took over 25 years, but it finally happened: Vegas has its very own Halal Guys. Let us repeat, this time with gusto: Vegas has its very own fucking Halal Guys. Now, to completely appreciate the implications of this development, let’s go back to a simpler time... The year was 1990. The first Bush was president. Spandex was an incandescent glimmer in the
What we have for you today is an Italian seafood restaurant... ... that’s really Floridian... ... and sits under the blue sky... ... inside a Las Vegas hotel. To elaborate, with fewer ellipses: it’s Mercato della Pescheria, a Miami import conveying the total sensory overload of an Italian seafood market into an opulent Strip setting. It’s now open at the
Today we’re bringing you exactly three surprises... 1) The late, great Kerry Simon’s final project is located in Henderson. 2) It offers pitchers of rum cocktails with something called “Snail Wellington.” 3) You have a sudden and explicable urge to bring a date to Henderson. And so begins your journey to Standard & Pour, a shockingly Strip-like
There you were, sharing a jovial moment amongst friends over carafes of Barbados Red Rum Swizzles, when you felt a gentle tap on your shoulder. You turned around. Before you: a beautiful stranger with a wry smile, coyly admitting they’d just been dared to make your acquaintance. You rest your drink... — Consider that enigmatic passage your preface to
Say what you will about Gordon Ramsay. That he hollers too much... That he actually has a heart of gold... That he’s like Simon Cowell with more culinary talent and less chest hair... The man makes damn good fish-and-chips. And he’ll prove it at Gordon Ramsay Fish & Chips—the eponymous chef’s fourth, and most British, Vegas enterprise, opening
Morimoto. The name is synonymous with wicked knife skills, impeccable sushi and you marathoning Iron Chef America reruns to your heart’s content. Also: dinner tomorrow. Because, at long last, the world-renowned Japanese chef’s first Las Vegas establishment finally opens Friday at MGM Grand. It’s called Morimoto Las Vegas, obviously. Here’s what’s not so
Legendary French Chef Guy Savoy: “Please join me in my caviar room.” You: “I’m literally powerless to refuse this request.” * * * That exchange is, give or take reality, how you found yourself in the Caviar Room at Restaurant Guy Savoy—a higher-than-high-end hideaway for post-Colosseum dinners where the champagne flows and your primary utensil is a tiny
Important Revelation Not Shared in James Comey’s Testimony to Congress This Morning: the Bromberg brothers, famous for their 25-year-old Soho institution, Blue Ribbon Brasserie, are opening a location inspired by the original at the Cosmopolitan today. Phew. That really could’ve gone either way... Fortunately, this is all about you eating
