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Downtown. The lights aren’t much brighter there. But there are duckling pot pies. And musicality be damned, that’s important. Find them at 7th and Carson, a new place to get a little boozy at over a solid meal, now open beside Downtown’s Container Park. See the slideshow. Gather friends who can go a few rounds and don’t mind sharing things that go in
Somewhere between your third drink and your fortieth attempt to get a Quick Hit, you’ll need to eat. Something to celebrate if you hit. Something to comfort you if you don’t. Just march on over to Robert Irvine’s Public House, a giant bastion of comfort food from the buff British chef you may have seen on TV, opening today at Tropicana. Check out the
No, that's not a desert mirage. Or a desert hallucination. No matter how many drinks went down between the Palazzo and Caesar's, you actually do see Blue Ribbon Fried Chicken now open on the Strip, right in the Grand Bazaar Shops. You'll notice it doesn't look like the others. For one, there's the great-looking vintage diner space with a neon-covered
Food By Ginger Harris · August 31, 2017 That's it. Fight's over. Everything can go back to normal around here. Meaning, you're-eating-a-hot-dog-covered-in-cheddar-fries-at-1:30-in-the-morning-normal. Now that
Food By Ginger Harris · September 28, 2017 Today some tourists in shorts went gaga over a fake Eiffel Tower. And a wasted Minnie Mouse staggered past a faux Arc de Triomphe. While you ate real bouillabaisse and
For a second, you thought you'd taken a wrong turn and ended up back in L.A. But that's no mirage. That is, in fact, Canter's Deli, front and center on the Strip. Yes, the same L.A.-famous Canter's Deli, where hot pastrami and corned beef run deep. It's now open on the Linq Promenade, right under the High Rollers wheel and looking like this. You, your
Not that the gondolas aren't authentic and everything, but Vegas could use a little more...Italian, Italian. Homemade sauce, prosciutto heaped atop pizza. The word "taverna." Something like North Italia, legit Italian fare from the people behind gastropub Culinary Dropout. It opens on the 13th. Sure, it's in a strip mall, but, just completely ignore
There are clear advantages to spending your weekends in Vegas. Like never, ever encountering anything called a "bomb cyclone." And perhaps more importantly, having a steady supply of steak au poivre burgers during your poker games. Those are supplied by Black Tap, New York's wildly popular house of big burgers and legally insane milkshakes, now open
Next Friday begins Chinese New Year. But tonight begins your fling with the best-looking new Chinese restaurant in Vegas. It’s China Tang, a Hong Kong import of generous dim sum and colonial-era cocktails from a Michelin star-laden hospitality group, now soft-open at MGM Grand. Check this place out. It's taking Strip-side Chinese to another level with
You'll have the Good $hit. Or make that the Good, the Rad and the Gnarly. What the hell. Have both. You're at Good Pie, a radical new Downtown pizza parlor from former Evel Pie pizzaiolo Vincent Rotolo, now open in Pawn Plaza. There's a strong grandma's kitchen vibe here, only with that red-and-white, pizza-place color scheme. Photos of random nanas
