Once in a while, someone comes along and proclaims that the grand tradition of brunch is over.
Silly someone.
We trust their opinion might be handily swayed with this: The State of Miami Brunch Cocktails. It’s a slideshow of nine deliciously inventive drinks hell-bent on improving your local brunches.
You’ll find flamingo garnishes. Bowls filled with rum. Yes, even Cholula.
Let’s begin…
