The State of New York Burgers

The State of New York Burgers

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In focus today: burgers. The brisket-blend burgers cooked au poivre. The messy double-deckers with onion confit. The cranberry-salsa-topped turkey burgers that maybe shouldn’t qualify but are in here anyway. Let’s talk about these burgers. Better yet, let us together embark on a visual journey called the State of New York Burgers: a slideshow showcasing the best burgers in town and where to find them. And off we go.

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